A family owned Italian restaurant, featuring modern, innovative Italian Cuisine in a vibrant, cosmopolitan environment. Specialties include thin crust pizzas, daily homemade pastas, mesquite-girlled fresh fish and much more.
Featuring an enchanting view of the Florentine Garden and fire pit from an outdoor terrace at the Hilton Lake Las Vegas Resort & Spa, dine al fresco with a wide selection of wholesome, seasonal fare prepared in an open-air kitchen.
Experience a casual, French-inspired bistro, next to the lake in MonteLago Village. Enjoy the wide selection of superb wines, and savor the delicacies from charcuterie boards, appetizers and salads, to a wide variety of entrees.
Reflection Bay® offers fine dining with a water view. Top chefs Scott Commings and Antonio Nunez have opened a new restaurant at the clubhouse, where guests can savor a creative menu of organic farm to table fare.